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  • Description
  • Notes
  • Author: Barbara Baraniak
  • Title: Wpływ kwasowości roztworu na proces współstrącania się związków fenolowych i pigmentów z białkami cytoplazmatycznymi soku z lucerny
  • Title variant: The influence of brown juice acidity on the process of co-precipitation of phenolic compounds and pigments with cytoplasmatic proteins of the alfalfa juice
  • Journal name: Annales Universitatis Mariae Curie-Skłodowska. Sectio E, Agricultura, t. XLIV, z. 24
  • Place of issue: Lublin
  • Publication date: 1989
  • Issue: 24
  • Volume: XLIV
  • Number of pages: 207-211
  • The language of the text: Polski
  • Publication type: Artykuł w czasopiśmie
  • KBN: Praca oryginalna
  • Structure: Jednostka Wydziału Rolniczego