Indexes
- The digestibility and the biological value for swine of the protein of some blood meals 1
- The diseriminatory analysis of pedigree sugar beet multivariates populations 1
- The distribution of phrenic nerves in the diaphragm in the pig 1
- The doubling of the left saphenous vein 1
- The dynamics of maturity and yield of runner bean Piękny Jaś 1
- The Dynamics of root system elongation of seedlings of polish lawn grass cultivars on the soil with degraded and improved topsoil layer 1
- The dynamics of the water reserve in the soils of three agro-ecological elements of the sculpture in the loess area 1
- The effect diets containing acidifiers made of pea or yellow on the performance of growing-finishing pigs 1
- The effectiveness of collectivized farms in swine breeding 1
- The effectiveness of fodder feeding by cutters at farms 1
- The effectiveness of Muromcev vaccine 1
- The effectiveness of piglet feeding by mixtures type „P” with participation of double improved rapeseed meal 1
- The effectivity of pentosanase as affected by the composition of broiler chickens concentrate 1
- The Effect of acetylcholine and adrenaline on the contraction activity of thepig jejunum in vitro during embryonic and postnatal development 1
- The effect of adding chosen industrial and mining waste material on the sandy soil sorption complex and its chemical properties. Part I. Sorption complex research 1
- The effect of addition of sida meal (Sida hermaphrodita Rusby) to the ration for gilts, on digestibility 1
- The effect of additions of pimelic acid on the yields of backer's yeast 1
- The Effect of a differentiated diet on the body weight and productive performancein ewes 1
- The effect of adjuvants and reduced rates of crop protection agents on the occurrence of agricultural pests and on winter wheat productivity 1
- The effect of adjuvants and reduced rates of crop protection agents on weed infestation, health and lodging of spring barley (Hordeum sativum L.) 1
Displaying records 5321-5340 of 7877 in total