Indexes

• Research on the usability of the subsoils horizons of various soil types for the preparation of standardized soil for the cultivation of gerbera. Part II. Physical and chemical characteristics of the mixtures of subsoil horizons with high moor peat 1
• Residues of medicaments against varroa in beeswax and their influence to honey quality 1
• Resolving compactness index of pores and solid phase elements in sandy and silt loamy soils. 1
• Response of common bean (Phaseolus vulgaris L.) cv. "Laura" roots and shoots to stress due to zinc excess 1
• Response of growth rate and lipid composition on modulation of plasma testosterone level in chicken 1
• Response of lettuce plants to nitrate or ammonium nutrition in conditions of different temperatures of mineral nutrient. I. Growth and nitrogen economy of plants 1
• Response of lettuce plants to nitrate or ammonium nutrition in conditions of different temperatures of mineral nutrient. II. Contents and rate of accumulation of basic macrocomponents in plants 1
• Response of lettuce plants to nitrogen forms in full and twice reduced air humidity 1
• Response of plasma lipids and biliary secretion to duodenal infusion of rape oil and glucocorticoid administration in calves 1
• Response of tomato and maize plants to increased concentration of mineral salts in water cultures 1
• Response of tomato plants to nitrogen forms in full and reduced light intensity 1
• Response of tomato plants to N-NO3 or N-NH4 feeding applied in sand, loam and substrate soils 2
• Responses of purebred arabian mares to definite acoustic stimuli 1
• Restoration of botanical diversity of grassland by different methods of seed and plant introduction 1
• Restoration of floristic diversity to a de-intensified species-impoverished grassland in the UK: a case study 1
• Results of breeding work on the Polish white lop-eared pig-farm at Pukarzewo in the years 1974—1980. Part I. Analysis of sows' reproductory performance 1
• Results of breeding work on the Polish white lop-eared pig-farm at Pukarzewo. Part II. Making use of boars' value in the production of boars and gilts 1
• Results of crossing of different fur colour varieties in chinchilla 1
• Results of fattening and slaughter value of pigs from the cross-breeding of the improved Nadbużańska pig and the Polish white flap-eared pig breed 1
• Results of fattening and the slaughter value of crossbreeds F1 obtained from crossing the Puławy gilts with the Pietrain boars 1