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Chemiczne odchwaszczanie grochu polnego (Pisum arvense L.), wyki siewnej (Vicia sativa L.) i łubinu żółtego (Lupinus luteus L.) uprawianych na nasiona

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article
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https://hdl.handle.net/20.500.12838/a8e59cbf-e4c9-4ab0-ad63-81727bbe6c25

Dublin Core

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2_Pawlowski_Franciszek_Kapeluszny_Jan_Wesolowski_Marian_Chemiczne_odchwaszczanie_grochu_polnego.pdf (119 MB)

  • Licence: CC BY 4.0
  • Text version: Final published
  • Availability: Published