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Checkbox | Miniature | Title ▲ (ascending) | Author | Collection | Date | |
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Go to the collection | A comparative chromatographic analysis with HPLC of the content of phenolic acids occurring in two varieties of dittany (Dictamnus Albus cv. Albiflorus and cv. Rosa Purple) | Tadeusz Wolski; Tomasz Baj | article | 2000 | ||
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