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Checkbox | Miniature | Title | Author | Collection | Date | |
|---|---|---|---|---|---|---|
Go to the collection | Wartość rzeźna i jakość mięsa jagniąt w zależności od przyrostów w okresie ssania. II. Tucz do wysokich standardów wagowych (30-40 kg) | Alicja Jankowska; Bronisław Borys | article | 2002 | ||