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Checkbox | Miniature | Title | Author | Collection | Date | |
|---|---|---|---|---|---|---|
Go to the collection | Variability of beef chemical composition with regard to some factors determining it. I. Dry matter and ash content | Anna Litwińczuk; Janina Nowakowska; Joanna Barłowska; Mariusz Florek; Zygmunt Litwińczuk | article | 1999 | ||