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Badania nad składem aminokwasowym hydrolizatów trypsynowych i kwaśnych białka mięsa bydła, owcy, świni i konia, metodą chromatografii bibułowej
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- Collection: article
- Author: Zygmunt Szkutnik
- Journal: Annales Universitatis Mariae Curie-Skłodowska. Sectio DD, Medicina Veterinaria
- Volume/Number: XIII 14
- Year: 1958
Zagadnienie wyjaławiania wągrowatego mięsa wieprzowego
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- Collection: article
- Author: Zygmunt Szkutnik
- Journal: Annales Universitatis Mariae Curie-Skłodowska. Sectio DD, Medicina Veterinaria
- Volume/Number: VIII 2
- Year: 1953

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