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Checkbox | Miniature | Title | Author | Collection | Date | |
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Go to the collection | Wpływ poziomu żywienia białkowego, energetycznego i mineralnego na cechy fizyczne i chemiczne kości kurcząt rzeźnych. Część I. Cechy fizyczne kości, zawartość suchej masy i popiołu w kościach | Janina Wnuk | article | 1980-1981 | ||