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2 records found

Wykorzystanie ekstruderatów owsianych do produkcji herbatników
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- Collection: article
- Author: Stanisław Mleko
- Journal: Annales Universitatis Mariae Curie-Skłodowska. Sectio E, Agricultura
- Volume/Number: LII 35
- Year: 1997
Wpływ pH i jonów sodowych na teksturę żeli otrzymywanych z β-laktoglobuliny
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- Collection: article
- Author: Stanisław Mleko
- Journal: Annales Universitatis Mariae Curie-Skłodowska. Sectio E, Agricultura
- Volume/Number: LII 34
- Year: 1997

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