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Checkbox | Miniature | Title | Author | Collection | Date | |
|---|---|---|---|---|---|---|
Go to the collection | Wpływ różnych stężeń laktozy na aktywność celulaz zawartych w preparacie enzymatycznym | Eugenia Podgórska; Stanisława Seta; Stanisław Bujak | article | 1983/1984 | ||