Indeksy

• Qualification of cows for dams in relation to descent and breeding value of sires 2
• Qualitative characterization of tobacco leaves cultivated in a belt system 1
• Quality characteristics of deer bucks hunted in the macro-region of central-eastern Poland 1
• Quality evaluation of pepper (Capsicum annuum L.) PLO1 line 1
• Quality of apples obtained from flowers artificially pollinated by pollen of ornamental apple trees (Malus Mill.) 1
• Quality of commodity milk taken from milk collection to dairy 1
• Quality of fatteners' meat classified into particular classes of EUROP system 1
• Quality of lamb loin due to genotype and management system — results of field studies 1
• Quality of meat and light porkers (65 kg) fattened on mixtures with differentiated proportions of corn grain and seeds of leguminous plants 1
• Quality of meat from lambs out of kamieniecka ewes and crossbreeds by charolaise rams 1
• Quality of milk sold on market places in Lublin in comparison with consumption milk from retail network 1
• Quality of pasteurised milk available in retail outlets in Lublin 1
• Quality of raw milk and structure of milk purchase in Biała Podlaska 1
• Quality of tank milk in selected purchasing centres of Lublin district 1
• Quantitative and qualitative changes of apples in relation to relative humidity of the air and the time of storage 1
• Racjonalne użytkowanie energii w rolnictwie. Cz. I: Gospodarka paliwami i energią elektryczną w rolnictwie 1
• Racjonalne użytkowanie energii w rolnictwie. Cz. Il: Wykorzystanie do celów energetycznych odpadów i energii niekonwencjonalnej 1
• Radiographic examinations of the calcis ossification process of arab koniks during skeleton maturation 1
• Radiological and histological investigations on the spontaneous arteriosclerosis of the mammary gland arteries in cows 1
• Radiological investigations on the collateral circulation in experimental portal hypertension in sheep 1