Indeksy

• Effect of the somatic development of young sows on the initial reproductiveness, lactation ability and chemical composition of milk 1
• Effect of the sowing density on grain yield and canopy architecture of spring wheat 1
• Effect of the way of regenerating stand on weed-infestation of winter wheat and spring barley in monoculture 1
• Effect of three treatments on the quantity and quality of hand-grafted jonagold apple trees 1
• Effect of time and rate of seeding on the yield of clumps of chives (Allium schoenoprasum L.) 1
• Effect of time and rate of seed sowing on the seed yield of chives (Allium schoenoprasum L.) 1
• Effect of time and storage conditions on the content of selected elements in lettuce leaves. Part I. Changes in the content of water, nitrates and nitrites 1
• Effect of time and storage conditions on the content of selected elements in lettuce leaves. Part II. Changes in the content of a and b chlorophyll and L-ascorbic acid 1
• Effect of treatment method of potato on weed infestation of its canopy on rendzina 1
• Effect of triacontanol on mother-plant growth and rooting of chrysanthemum cuttings 1
• Effect of Trichoderma spp. on some pathogens of hazel 1
• Effect of truss cutting on the yielding, quality and storage characteristics of yomato fruit cv. Camelia 1
• Effect of under-oxidation of sandy soil on sorption of Iron and manganese. Model studies 1
• Effect of variable temperature and solution of gibberellic acid on the germination of stinging nettle seeds (Urtica dioica L.) 1
• Effect of various body weights on carcass composition and meat quality in black-and-white bulls 1
• Effect of weather conditions in the second year of cultivation by seed to seed method on chickory blooming and seed yield in multivariety interprofile analysis 1
• Effect of wheat grass control on weed infestation of potato canopy on rendzina 1
• Effect of white clover variety on yields and persistency of grazed mixed sward 1
• Effect of wild boar (Sus scrofa ferus) blood share and wild pig slaughter mass on qualitative properties of slaughter material 1
• Effects of added lecithin and fat on the Levels of Cu, Fe, Zn, in liver and blood plasma broiler chickens 1