Indeksy

• The influence of some factors on the results of intererop cultivation in the middle-east Poland. Part IV. The proportion of interorops in the sodder area and their relation with the livestock in individual homesteads 1
• The influence of some metals on the activity of lactic bacteria 1
• The influence of.some morphactins on the technological value of tomato fruit 1
• The influence of some multiple fertilizers and the method of their application (beneath the plough of harrow) on the winter wheat crop 1
• The influence of some physical and chemical factors on the biology of the fungus isolated from the wastes of the Chemical Works „Organika” in Nowa Sarzyna 1
• The influence of some soil-forming factors on the content and distribution of trace elements in soil profiles. Part II. The distribution of trace elements in soil in relation to its utility 1
• The influence of some soil-forming factors on the content and distribution of trace elements in soil profiles. Part I. The occurrence of Cu and Mn in soils with regard to the relief 1
• The influence of some synthetic structure forming agents on atmospheric nitrogen assimilation by azotobacter 1
• The influence of sows productivity over porky cattle production at the chosen farms 1
• The influence of storage of hatching eggs on the growth and viability of chickens and on the productivity of hens 1
• The Influence of stress on hyperlipidemy in swine 1
• The influence of stubble aftercrop on weed-infestation of winter wheat and spring barley in crop-rotation systems with varying proportions of cereals 1
• The influence of sucrose concentration on microtuber formation of Gloriosa Rothschildiana O'Brien 1
• The influence of sulphur on the utilization of nitrogen by rape plants 1
• The influence of superphosphate addition on physico-chemical and microbiological properties of a straw bedding in a sheep-house 1
• The Influence of supplement of micro and macro elements doses on their contents in blood serum and the hair of dairy cattle 1
• The influence of swine moving on their health and productivity effects 1
• The influence of synthetic structure forming agents on the life activity of chosen groups of soil microorganisms 1
• The influence of temperature and duration of its application on the changes of gel-forming capacity of pectin concotions 1
• The influence of the anaesthesia and analgesia on the Blood coagulability 1